Exclusive 5- Course Dinner with Domaine Berrien + Chef Chris Franz
Date and Time
Monday Nov 10, 2025
6:00 PM - 8:30 PM EST
Date: Monday, November 10
Time: 6–8:30 PM
Location
Location: Michigan by the Bottle Tasting Room – Auburn Hills
3384 Auburn Rd, Auburn Hills, MI 48326
Fees/Admission
Tickets: $85 per person (all-inclusive)
Website
Contact Information
Kim Simecek
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Description
Join us for an extraordinary evening of food, wine, and storytelling as Chef Chris (former chef of Detroit’s acclaimed Rattlesnake Club) crafts a stunning five-course menu inspired by the wines of Domaine Berrien Cellars.
Winemaker Amy Birk will guide guests through a curated lineup of Rhône-style and Bordeaux-inspired wines, each paired perfectly with Chef Chris’s seasonal creations, including Roasted Sweet Potato Soup with Oaked Marsanne, Truffled Butter Steak Pasta with Crown of Cabernet, and Dark Chocolate Ganache Parfait with Fricke’s Harbor.
This experience delivers exceptional flavor, intimate storytelling, and an unbeatable value at $85 per person, all inclusive.
Seats are limited! Reserve now for a memorable evening!